Full Loaf - 28.6 ounces (815 grams) - about 16-18 slices
Ingredients: filtered water, gluten-free wheat starch, egg whites, dextrose, maize, buckwheat flour, rice starch, brown rice flour, psyllium seed fiber, olive oil, buttermilk seasoning (with garlic and onion herbs), sea salt, wild yeast, yeast, guar