The Soft Sammy - GF (Half Loaf)

$8.99
sold out

Handmade Sourdough bread that is gluten-free!

This loaf was created to maximize softness, and get as close as possible to the texture of soft white gluten sandwich bread.

*Contains dairy

**We use Caputo Gluten Free Flour which is imported from Italy at a considerable premium, and is considered the “Ferrari of Flours”

(NOTE: our GF flour contains gluten-stripped wheat starch, which is safe for those that have celiac disease or are gluten intolerant. But if you have a wheat allergy then you cannot consume this bread)

See Additional Info for Ingredients, weight, etc.

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Handmade Sourdough bread that is gluten-free!

This loaf was created to maximize softness, and get as close as possible to the texture of soft white gluten sandwich bread.

*Contains dairy

**We use Caputo Gluten Free Flour which is imported from Italy at a considerable premium, and is considered the “Ferrari of Flours”

(NOTE: our GF flour contains gluten-stripped wheat starch, which is safe for those that have celiac disease or are gluten intolerant. But if you have a wheat allergy then you cannot consume this bread)

See Additional Info for Ingredients, weight, etc.

Half Loaf - 15.5 ounces (440 grams) - about 8-9 slices

Ingredients: filtered water, gluten-free wheat starch, egg whites, dextrose, maize, buckwheat flour, rice starch, brown rice & teff flours, psyllium seed fiber, olive oil, wild yeast, yeast, guar